Senin, 01 April 2019

Taste and Smell

Taste and Smell
By:Dietmar Krautwurst
Published on 2016-12-29 by Springer


Medicinal chemistry is both science and art. The science of medicinal chemistry offers mankind one of its best hopes for improving the quality of life. The art of medicinal chemistry continues to challenge its practitioners with the need for both intuition and experience to discover new drugs. Hence sharing the experience of drug research is uniquely beneficial to the field of medicinal chemistry. Drug research requires interdisciplinary team-work at the interface between chemistry, biology and medicine. Therefore, the topic-related series Topics in Medicinal Chemistry covers all relevant aspects of drug research, e.g. pathobiochemistry of diseases, identification and validation of (emerging) drug targets, structural biology, drugability of targets, drug design approaches, chemogenomics, synthetic chemistry including combinatorial methods, bioorganic chemistry, natural compounds, high-throughput screening, pharmacological in vitro and in vivo investigations, drug-receptor interactions on the molecular level, structure-activity relationships, drug absorption, distribution, metabolism, elimination, toxicology and pharmacogenomics. In general, special volumes are edited by well known guest editors.

This Book was ranked at 4 by Google Books for keyword our senses.

Book ID of Taste and Smell's Books is IXvQDQAAQBAJ, Book which was written byDietmar Krautwursthave ETAG "9bD4Gy/jWTM"

Book which was published by Springer since 2016-12-29 have ISBNs, ISBN 13 Code is 9783319489278 and ISBN 10 Code is 3319489275

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Book which have "199 Pages" is Printed at BOOK under CategoryScience

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Taste and Smell

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